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Quantity: 250 grs (250 grs = +/- 12 Cocktails)
Method of preparation: Pour into the shaker 50ml of the Rum, add 6 ice cubes and the shallow dispenser (20 grms) of our product and two small slices of (Orange, Lemon or Lime). Shake the Shaker well, open the lid and pour into the same Seven Up (Small Bottle) or sparkling water (Bottle Small), place the cap then open the small shaker lid and lie in a glass of Gin with ice. Decorate to taste.
Note: Dispenser referred to above is included.
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