American Coffee with Vanilla

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Quantity Hot American Coffes: 250 grs (250 grs = +/- 12 Cafés)

Quantity Cold American Coffes: 250 grs (250 grs = +/- 25 Cafés)

Method of preparation: Hot: Put 20 grs / American Coffee dispenser in the coffee machine's double pipe or kettle, take the coffee to the desired level and it is ready to serve.

Cold: Put 10 grams in the coffee machine's pipe or in the kettle, take out the full coffee and add 6 ice cubes, 50 ml of milk inside the shaker, shake well and serve.

Note: Dispenser referred to above is included.

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